It was an honor to host the students of the ONAV Cosenza tasting course for a technical tasting rooted in our land. Thanks to our friends at the Giraldi winery for their hospitality and sharing this wonderful experience. We traveled through time through four unique expressions of our region:
Zefiro: A pure Greco Bianco, aged in stainless steel. Fresh and vibrant, dedicated to my nephew.
Katia: From a rare grape like Castiglione, a profound tribute to my mother.
Creta: Our Aglianico aged in underground amphorae. Each bottle is numbered, a return to the origins of winemaking.
Vino Dell’Archeologo: Pure Magliocco, aged in amphorae and numbered. The heart of our wine and archaeological research. Continuing the tradition of native grape varieties through age-old techniques is our mission. Thank you to all the aspiring tasters for your enthusiasm!
